Homemade Chili Seasoning Recipe (2024)

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Save money and make Homemade Chili Seasoning. Not only is it super easy but it tastes amazing and takes just a few minutes.

Homemade Chili Seasoning Recipe (1)

Just like my homemade taco seasoning, I have been making homemade chili seasoning for a while. I like to make a big batch at one time so I will have it ready to go when I am making chili.

This Homemade Chili Seasoning would taste amazing in Crock Pot Chili.

Table of Contents

  • Why This Recipe Works
  • Ingredients
  • Chili Spices Variations
  • Step by Step Instructions
  • Recipe Tips
  • How Much Seasoning to use?
  • Chili Recipes To Make
  • Frequently Asked Questions
  • More Easy Homemade Seasoning Recipes
  • Homemade Chili Seasoning Recipe

Why This Recipe Works

This chili seasoning mix recipe taste so much better than chili seasoning packet from the grocery store. Making homemade spice mixes at home allows you to adjust the spices to what you prefer.

Adding homemade chili seasoning to our favorite chili recipe is our best secret ingredient, but many recipes have their own. Some people add in cocoa powder, beer, and even cinnamon for a perfect blend of spices.

There are many ingredients to add to your chili seasoning blend to enhance the depth of flavor. The pantry ingredients are simple and it saves you money by making it at home.


Homemade Chili Seasoning Recipe (2)
  • Chili Powder
  • Ground Cayenne Pepper
  • Kosher Salt
  • Onion Powder
  • Garlic Salt or Garlic Powder
  • Ground Cumin
  • Ground Black Pepper

For the full list of ingredients and recipe, scroll to the bottom for the recipe card.

Chili Spices Variations

Feel free to add or substitute the spices ingredients to what you prefer. Here are some suggestions.

  • Oregano
  • Sea Salt
  • Smoked Paprika
  • Red Pepper Flakes

Step by Step Instructions

  • Step 1 – Mix all ingredients together including the salt and pepper. It is that easy. Get your kids involved to help.
Homemade Chili Seasoning Recipe (3)
  • Step 2 – Store in an air tight container in a cool dark place. This recipe makes 12 pots of chili.
Homemade Chili Seasoning Recipe (4)

I told you it was super easy. Can you believe how simple that was? If you can mix a few ingredients together, you can make this for sure!

Recipe Tips

  • Fresh Ingredients – Before combining the chili spice blends, make sure to use fresh spices. This helps to add flavor to your batch of chili.
  • Combining Ingredients – To make sure there are no clumps when mixing ingredients, we recommend combining with a whisk.
Homemade Chili Seasoning Recipe (5)

How Much Seasoning to use?

It really depends on the recipe and the size of the batch that you are making. But usually we use 2 tablespoons per 1 pounds of meat to make chili.

I usually give my chili that I making about half way cooking a taste to see if it needs a little more seasoning. A little goes a long way and your chili will taste amazing!

Chili Recipes To Make

Use this gluten free Homemade Chili Seasoning to make these easy recipes. This seasoning is great for chili but you can also use it as a taco seasoning or even sprinkle to roast some vegetables.

  • Crock Pot Vegetarian Chili Recipe
  • Crock Pot Chili Mac Recipe
  • One Pot Tex-Mex Chicken Chili Recipe
  • Slow Cooker Frito Chili Pie Recipe
  • Easy Crock Pot Cowboy Chili
  • Easy Instant Pot Chili Recipe

Frequently Asked Questions

What is Chili Powder?

Chili powder is a blend of spices. So when you are making a ground turkey or ground beef chili, you can essentially use just one seasoning. We like to add other spices to enhance the flavor. Make sure to check the label when purchasing chili powder as there are many different heat levels.

Can Taco Seasoning be Substituted for Chili Seasoning?

You can substitute chili seasoning for taco seasoning. The spice blend is very similar but taco seasoning may have a slight smoky flavor. But if this is all you have, it will work as a great substitute.

How to Store Leftovers

Store the leftover homemade chili seasoning mix in a spice jar or an airtight container. If stored properly this seasoning will last about 6 months.

More Easy Homemade Seasoning Recipes

  • Homemade Italian Seasoning
  • Blackened Homemade Seasoning
  • Lawry’s Seasoned Salt Recipe
  • Homemade Fajita Seasoning
  • Homemade Steak Seasoning
  • Steak Rub

We love hearing from you. If you make this homemade chili seasoning recipe, please let us know by leaving us a comment.

Homemade Chili Seasoning Recipe (6)


Pin Print

Homemade Chili Seasoning

5 from 24 votes

Making chili? Try this easy homemade chili seasoning. It tastes better than store bought and costs way less. Make this homemade chili seasoning today!

Prep Time 5 minutes mins

Total Time 5 minutes mins

Servings 12

Cuisine American

Course Mixes and Seasonings

Calories 6

Author Carrie Barnard


  • 3/4 cup chili powder
  • 1/4 cup ground cumin
  • 1/4 cup salt
  • 2 tablespoon onion powder
  • 1 tablespoon ground cayenne pepper
  • 1 tablespoon garlic salt
  • 1 tablespoon ground black pepper


  • Mix all ingredients together.

  • Use 2 tablespoons of this homemade chili seasoning to make your chili for 1 lb of ground beef.

  • Store in an air tight container in a cool dark place.

  • This recipe makes 12 pots of chili.

Recipe Video

Recipe Notes

This homemade chili seasoning is it just as convenient as having packaged chili seasoning, but it is much more frugal. And might I add, so tasty!

Nutrition Facts

Calories 6kcal, Carbohydrates 1g, Sodium 2940mg, Potassium 26mg, Vitamin A 175IU, Vitamin C 0.6mg, Calcium 8mg, Iron 0.1mg

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About the Author

Homemade Chili Seasoning Recipe (15)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
Homemade Chili Seasoning Recipe (2024)


What is chilli seasoning made of? ›

This chili seasoning recipe features flour, chili powder, red pepper, onion, garlic, and cumin. The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen.

What can I use if I don't have chili seasoning? ›

Chili Powder Alternatives
  • Paprika.
  • Ancho chile powder.
  • Cayenne powder.
  • Chipotle powder.
  • Crushed red chiles.
  • Hot sauce.
  • Harissa Paste.

What spices taste good in chili? ›

Most Common Chili Spices. Cumin, Chile Powders, and Paprika are the most common spices in chili followed by garlic, onion, coriander, Mexican oregano, and bay leaves. These ingredients can be combined to create a savory and well-balanced pot of top notch comfort food.

How to make homemade chili more flavorful? ›

Cocoa powder, bacon, cinnamon, ground coffee and tomato paste will all add a rich sweet & salty flavors that are sure to surprise and delight. Warming spice blends, like Garam Masala, Ras el Hanout or Baharat are another simple and delicious way to add layered flavors to this simple one-pot meal.

What ingredients are in McCormick chili powder? ›

McCormick® Culinary® Dark Chili Powder is made of chili pepper, cumin, salt, oregano, and garlic with moderate heat, slightly sweet, and earthy flavor. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes.

What is the difference between chili powder and chili seasoning? ›

Is chili powder the same thing as chili seasoning? No. Chili powder is made with ground chilis and sometimes the addition of paprika, cumin and Mexican Oregano. Chili seasoning is a combination of 8 spices used to make chili or other recipes that call for chili seasoning.

Can I use red pepper flakes instead of chili powder? ›

There are a few substitutes for chili powder that are relatively easy to find and you may even have some of them already in your kitchen! Most kitchens would have a stock of red pepper flakes lying around somewhere, and it substitutes well for chili powder, especially when ground up further.

Can paprika replace chili powder? ›

Paprika, which is made from mild red peppers that are dried and ground, is a versatile pantry ingredient that helps give food a smoky flavor. Although you may need to adjust measurements (some varieties of paprika can be very salty) you can use plain paprika as a substitute for chili powder.

What can you substitute for chili powder in taco seasoning? ›

  • 1 tablespoon ground cumin.
  • 1 teaspoon crushed red pepper flakes.
  • 1 ½ teaspoons paprika.
  • 1 teaspoon dried oregano.
  • 2 teaspoons garlic powder.
  • ½ teaspoon onion powder.
  • 1 ½ teaspoons salt.
  • 1 ½ teaspoons ground black pepper.
Jan 14, 2022

What is the secret to really good chili? ›

17 Best Tips To Know That Will Elevate Your Next Batch Of Chili
  • Stir in cocoa powder. ...
  • Brown your meat. ...
  • Up the umami with soy sauce. ...
  • Mix in balsamic vinegar. ...
  • Bring the campfire indoors with liquid smoke. ...
  • Select your beans carefully. ...
  • Stir in masa harina for thicker chili. ...
  • Pucker up for pickling liquids.
Jan 8, 2023

What secret ingredient will deepen the flavor of your chili? ›

Stir some puréed pumpkin into your chili just after sautéing your aromatics (onions, garlic, etc...) and before adding any liquid. This will deepen and sweeten its flavor, making it a great balance for all the chile peppers and heat.

Does chili need tomato paste? ›

Tomato paste is a great way to add bonus tomato flavor, and thickness, to a chili recipe. To get the best flavor it needs to be browned. Add a couple tablespoons (or a whole can if you want a thicker soup base) directly to the pan after cooking the meat and onions.

How do you deepen chili flavor? ›

Coffee. A cup of strong, brewed coffee will work wonders for your pot of chili, imparting a deep, roasted flavor that will make the chili taste like it simmered away all day long.

How do you fix chili that has no flavor? ›

How to Give Chili a Flavor Boost
  1. Add something acidic. ...
  2. Try to identify what about your chili is boring. ...
  3. Add tomato paste. ...
  4. Drop in some chocolate. ...
  5. Embrace pickling liquid. ...
  6. Stir in some molasses.

What liquid is best for chili? ›

Chili cooks low and slow, so you need enough liquid to tenderize the meat and keep everything from drying out. That liquid should also add flavor to the chili, so use chicken, beef, or vegetable stock, or beer.

What are the ingredients in chilli powder? ›

Chili powder blends are composed chiefly of chili peppers and blended with other spices including cumin, onion, garlic powder, and sometimes salt. The chilis are most commonly red chili peppers; "hot" varieties usually also include cayenne pepper.

What gives chilli its spice? ›

What makes chillies hot? Capsaicin is the main substance in chilli peppers that provides the spicy heat. It binds to receptors that detect and regulate heat (as well as being involved in the transmission and modulation of pain), hence the burning sensation that it causes in the mouth.

Is chili powder made with paprika? ›

Paprika is made from dried and ground mild red peppers. It can be mild, spicy or smoked, but it will only contain one variety of pepper. Chili Powder is a spice mixture made from a variety of dried and ground spicy chili peppers, cumin, and sometimes paprika.

What flavor does chili powder add to food? ›

Chili powder is mild to moderately spicy, depending on how much cayenne pepper makes up the mixture. The aromatic and savory spices in the blend create the flavor profile known as Tex-Mex. If you have a good palate, you'll be able to recognize the cumin, oregano, garlic, and any additional spices particular to the mix.


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